DOKI DOKI LEAN UP Calorie Burning Full Bundle

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估計運輸時間: 1 天

所售:
Susan's shop

價格:
$美幣191.98 /1
俱樂部積分:
2024

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LEAN UP Calorie Burning Juice is clinically proven to increase resting energy expenditure by 180kcal and improve long-term body composition.



What's included:

Cranberry Apple x2 Boxes

Yuzu Clementine x2 Boxes

Grape Gooseberry x2 Boxes

Calamansi Pomelo x2 Boxes

Tangerine Strawberry x2 Boxes

Raspberry Chia Seeds x2 Boxes



Each box contains 4 servings.













CLINICALLY PROVEN

With results from more than 190 subjects over 16 weeks, LEAN UP works as a proven, safe, and natural fat shredder. A 1-month follow-up study concludes that subjects continue to experience higher resting energy expenditure of 180kcal.



RESULTS

Body Weight Reduction: Up to 5.4kg

Hip Circumference Reduction: Up to 5.17cm

Waist Circumference Reduction: Up to 5.15cm



SAFE AND NATURAL

LEAN UP is specially designed with Lipid Metabolism Technology™ - a blend of natural polyphenols to improve long-term body composition. Unlike satiety (appetite suppression) and laxative (forced excretion) approaches, LEAN UP uses Lipid Metabolism Technology™ to breakdown fat cells naturally, targeting the fat reservoir in fat cells and metabolising them into energy.



NATURAL ACTIVE COMPOUNDS

All active ingredients are natural extracts from ethically sourced Brazilian Guarana and Mediterranean Citrus. LEAN UP contains natural-occurring caffeine from Brazilian Guarana.



HOW TO CONSUME:

1. Mix Doki nectar with water

2. Stir well, add ice & enjoy with a straw!

LEAN UP is recommended to be consumed once daily, 30 minutes before a meal for optimal results.



KEY INGREDIENTS

- LIPID METABOLISM TECHNOLOGY™

Uses a patented process to extract natural polyphenols from Mediterranean Citrus and Brazilian Guarana to improve long-term body composition.



- GRAPEFRUIT

Grapefruit is a weight-loss-friendly fruit renowned for containing enzymes that reduce fat mass and decrease our insulin levels, making our body more efficient to process food as energy rather than storing it as fat in our body. It also lowers LDL cholesterol level known as the “bad” cholesterol, thus reducing heart attack and stroke risk.
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